DIY Components

Beef & Organ

Beef & Organ

Ingredients

Double ground beef, hearts, and liver

Nutritional Analysis

per kg

  • Moisture 65.00%
  • Protein 17.70%
  • Phosphorus 0.19%
  • Calcium 0.02%
  • Ash 1.75%
  • Fat 14.00%
  • Fibre <1%
  • Calories 1,700 (kcal/kg)

Available Sizes

5lb (bulk), 8lb (1/2lb patties)

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