Meat & Botanical Blend

Rabbit

Rabbit & Botanical Blend

Ingredients

Double ground rabbit and rabbit bones, turkey bones, heart, liver; botanical blend of seeds, roots and grasses consisting of: dandelion leaves, lemon grass, parsley, burdock root, oat straw, kelp, Omega 3 old water, cold pressed fish oil (18 DHA, 12 EPA)

Nutritional Analysis

per kg

  • Moisture 74.10%
  • Protein 15.20%
  • Phosphorus 0.35%
  • Calcium 0.45%
  • Ash 4.49%
  • Fat 7.30%
  • Fibre < 1%
  • Calories 1,105 (kcal/kg)

Available Sizes

1lb (1/4lb patties), 3lb (1/4lb patties)

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